Tempeh Picatta

Tangy lemon and capers in a savory butter garlic sauce over pan-seared tempeh. A very easy, enlightened version of the … More

Two Bean and Bulgar Chili

I came across this recipe, while sifting through a kitchen junk drawer. It was a page torn from one of … More

Low-fat gravy?? How could that be? How about no-fat gravy? This gravy is so smooth and savory, but also light, … More

They said it couldn’t be done…but here it is, a veganized version of the classic French onion soup! This recipe … More

Here’s a re-post from way back in 2012 when I first started this blog: Ever wonder after a tiring … More