Plant-Based Macaroni and Cheese

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Hand’s down the best mac n’ cheese recipe I have tried, this one comes from Allison Rivers Samson as published in Veg News Magazine.

I made a couple of modifications to the recipe by adding steamed broccoli and substituting panko for the fresh breadcrumb topping. I hope you enjoy making this delicious dish your own!

Here’s the recipe:  Veg News Magazine Macaroni and Cheese Recipe

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8 Comments

  1. Love plant based mac and cheese! I would go so far as to say that it just might taste better than the original!

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